The Storied History of Tørvis Hotel

Located in the picturesque village of Marifjøra, Tørvis Hotel is one of Norway’s oldest hotels, established in 1639. Over the centuries, it has hosted weddings, grand celebrations, and significant events. Its historical charm and timeless elegance make it a symbol of Norwegian hospitality, where tradition meets modern comforts. Tørvis Hotel offers a unique experience that allows guests to step into a piece of Norwegian history while enjoying the best of contemporary amenities.

Bjarte Lie: The Visionary Behind Tørvis Hotel

A True Expert in Beverages

Bjarte’s expertise doesn’t stop at running successful businesses; he is also renowned for his deep understanding of the art of Norwegian beverages. His love for beer, aquavit, and cider has turned him into a true connoisseur, admired for his ability to select and curate the finest beverages. Whether at the hotel bar or in his personal collections, his passion for these traditional drinks is evident.

Preserving Traditional Norwegian Cuisine

Bjarte Lie has made it his mission to preserve and showcase the rich traditions of Norwegian cuisine. Unlike trends driven by international influences such as French cuisine, Bjarte is deeply committed to bringing authentic, locally inspired Norwegian dishes to the forefront. His goal is to offer guests a true taste of Norway’s culinary history, prepared with fresh, local ingredients and traditional methods.

Vi på Tørvis Hotel gleder oss til ditt opphold.

We at Tørvis Hotel look forward to your stay.